Home » Vegetables » Squash » Squash casserole

Squash casserole

Squash casserole
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1/4 c
  • egg - 1 item
  • stick butter - 1/4 item
  • grated cheese
  • Ritz crackers - 8 item
  • can cream of mushroom soup - 1 item
  • yellow squash - 1 lb
  • medium size onion - 1 item

How to make squash casserole:

Boil squash and onion in salted water until tender; drain. Add grated cheese and butter. Add beaten egg and milk. Add crushed crackers. Pour in 8 x 8-inch pan. Top with grated Cheddar cheese and crushed Ritz crackers. Bake at 350° until brown.

Recipe categories: Squash, Side dish, Casseroles.

Rating:
Squash casserole
2.5
Average rating: 2.5 of 5, total votes: 4
Cook. Time: PT1H15M
Total Time: PT1H15M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, eggs, salt, vegetable oil, bisquick, egg, beaten, parmesan cheese, grated
You may be interested in these recipes:
More Squash recipes
Similar recipes
Same ingredients
Squash top recipes