Spinach dip
Spinach dip
Ingredients/Components
- pkg - 1 oz
- Knorr vegetable soup mix - 1 pkg
- container sour cream - 1 (16
- can water chestnuts, chopped - 1 oz
- chopped green onions - 3 item
- large loaf Hawaiian bread - 1 item
How to make spinach dip:
Thaw spinach and squeeze dry. In a bowl, mix soup mix, sour cream and mayonnaise together. Stir in spinach, water chestnuts and onions. Cover and chill for 2 hours. Stir before serving.Cut the center out of the loaf of bread. Fill with Spinach Dip.
Recipe categories: Eggs/dairy, Appetizers, Dips.
Rating:
Related ingredients:
sugar, eggs, pkg, stick margarine, butter, sliced zucchini, irish whiskey, hot italian sausage, sage-flavored bulk pork sausage, velveeta cheese or mexican velveeta cheese
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