Shrimp curry
Shrimp curry
Ingredients/Components
- sour cream - 2 c
- butter or margarine - 1/3 c
- salt - 3/4 tsp
- ginger - 1/2 tsp
- lemon juice - 2 tsp
- chopped onion - 1/2 c
- curry powder - 2 tsp
- dash of pepper - 1 item
- cloves minced garlic - 2 item
- chopped bell pepper - 1/4 c
- dash of chili powder - 1 item
- shrimp, cooked - 3 c
How to make shrimp curry:
Saute first 3 ingredients. Add remaining ingredients. Combine and heat through. Serve over rice.Recipe categories: Main dish, Shellfish, Shrimp.
Rating:
Related ingredients:
grated cheese, medium eggplant, sausage, frozen broccoli, cooked, can small english peas, can hominy, drained and rinsed, large beef brisket, spaghetti about 3 c, lean beef tips, cut into 1/2-inch cubes, broccoli desired amount
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