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Shrimp creole

Shrimp creole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 tsp
  • chopped celery - 1 c
  • can tomato sauce - 1 item
  • large onion, chopped - 1 item
  • can tomatoes - 1 item
  • chopped bell pepper - 1/2 c
  • hot sauce to taste - 1 item
  • slices bacon, fried - 4 item

How to make shrimp creole:

Fry the bacon; remove from pan. Add the onion, bell pepper, celery, tomatoes, tomato sauce, sugar and hot sauce to the grease. Cook for 1 hour, then add the shrimp. Cook for 15 minutes. Serve over cooked rice. Serve with salad and rolls.

Recipe categories: Seafood, Shellfish, Shrimp.

Rating:
Shrimp creole
2.5
Average rating: 2.5 of 5, total votes: 6
Cook. Time: PT3H58M
Total Time: PT3H58M


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Related ingredients:
sugar, eggs, pkg, salt, stick margarine, cornstarch, onion salt, fish of choice swordfish, shark, halibut, etc
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