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Scalloped mushrooms

Scalloped mushrooms
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • sour cream - 1/2 c
  • salt - 1 item
  • flour - 2 Tbsp
  • melted butter - 4 Tbsp
  • cream - 1 c
  • paprika - 1 item
  • pepper - 1 item
  • finely chopped onion - 1/2 c
  • Cheddar cheese, grated - 1 c
  • seasoned bread crumbs - 2 c
  • sliced cooked mushrooms - 2 c

How to make scalloped mushrooms:

Make a cream sauce by adding 2 tablespoons flour to the melted butter. Add cream and sour cream. Blend with mushrooms, cheese, eggs, bread crumbs, seasonings and onion.

Pour into a greased casserole. Sprinkle with more cheese and bread crumbs. Bake at 350° until set, about 30 minutes.

Recipe categories: Side dish, Vegetables, Mushroom.

Rating:
Scalloped mushrooms
3
Average rating: 3 of 5, total votes: 6
Cook. Time: PT53M
Total Time: PT53M


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Related ingredients:
sour cream, water, large potatoes, can corn, drained, medium onions, sliced, slices bacon, frozen hash browns, sweet potatoes, bag frozen hash brown potatoes, medium 10-inch pumpkin
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