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Hash brown casserole

Hash brown casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • stick butter - 1/2 item
  • shredded Cheddar cheese - 14 oz
  • can cream of mushroom soup - 1 item
  • can cream of celery soup - 1 item
  • onion, chopped - 1 item
  • seasoned salt - 1 item
  • frozen hash browns - 2 lb
  • approximately 1 1/2 cans water in the soup can

How to make hash brown casserole:

Mix hash browns, onion, cheese, soups and water. Cube butter on top. Sprinkle with seasoned salt to taste. Bake 1 hour at 350°.

Recipe categories: Breakfast, Side dish, Casseroles.

Rating:
Hash brown casserole
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT1H25M
Total Time: PT1H25M


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