Pound cake
Pound cake
Ingredients/Components
- sugar - 2 c
- vanilla - 1 Tbsp
- milk - 1 c
- butter or margarine - 1/2 lb
- egg yolks - 5 item
- Presto flour - 3 c
How to make pound cake:
Beat egg whites with 1 tablespoon of sugar until stiff, then fold into batter. Bake 1 hour at 350° or until done.Recipe categories: Desserts, Cakes, Lunch/snacks.
Rating:
Related ingredients:
sugar, cream cheese, pkg, coconut, flaked coconut, baking soda
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