Potluck potatoes
Potluck potatoes
Ingredients/Components
- frozen hash brown potatoes, thawed - 2 lb
- can cream of chicken soup - 1 item
- sour cream - 1 pt
- pkg - 10 oz
- chopped onion - 1/2 c
- Pour into a 13 x 9-inch baking pan
- melted butter - 1/2 c
How to make potluck potatoes:
Mix all the ingredients in a large bowl. Pour into a 13 x 9-inch baking pan.Sprinkle On Top Of Mixture (Optional):2 c. corn flake crumbs1/2 c. melted butter Bake at 350° for 1 hour. Serve hot.Recipe categories: Side dish, Potato, Vegetables.
Rating:
Related ingredients:
sugar, pkg, bread crumbs, potatoes, can condensed cream of mushroom soup, large sweet potatoes, frozen, chopped broccoli, potatoes, grated, mushrooms, cleaned and sliced lengthwise, leaving short stems only, sweet potatoes, boiled, peeled and mashed
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