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Potato soup

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Ingredients/Components

milk - 2 c
salt
flour - 2 Tbsp
butter - 1/4 c
water - 4 c
pepper - 1/8 tsp
chopped celery - 1 c
chopped onions - 1 c
parsley - 1/4 c
celery seed - 1/2 tsp
dill weed - 1/4 tsp
canned tomatoes - 1 c
sharp cheese - 2 c
ground mustard - 1/2 tsp
potatoes more for a fuller soup - 4 c

How to make potato soup:

Start cooking first 5 ingredients. In separate pot on low heat, melt butter and cheese. Add flour and milk. Add spices. Keep stirring with a whisk because will stick and burn easy. Add tomatoes. Stir cheese mixture into potato soup.

Recipe categories: Potato, Vegetables, Soups & stews.

Rating:

4.5

Average rating: 4.5, total votes: 4

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