Potato casserole
Potato casserole
Ingredients/Components
- sour cream - 1 pt
- salt - 1 tsp
- melted butter - 1/2 c
- pepper - 1/2 tsp
- can cream of chicken soup - 1 item
- grated Cheddar cheese - 2 c
- grated onion - 2 tsp
- frozen hash browns - 2 lb
How to make potato casserole:
Mix together and put in large greased casserole. Cover with crushed potato chips. Bake 1 to 1 1/2 hours at 350°. Serves 10 to 12.Recipe categories: Side dish, Potato, Casseroles.
Rating:
Related ingredients:
pkg, medium potatoes, large can peach halves, cheez whiz, can cut green beans, drained, grated raw sweet potatoes, frozen french-cut green beans, large potatoes, peeled and cut up, to 5 long, thin yams, peeled and sliced 1/2 thick
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