Our favorite meatloaf
Our favorite meatloaf
Ingredients/Components
- lean ground beef - 2 lbs
- soft bread crumbs 1 slice bread - 1/2 c
- eggs - 2 item
- small clove garlic, crushed - 1 item
- salt - 1 tsp
- pepper - 1/4 tsp
- chili powder - 1 Tbsp
How to make our favorite meatloaf:
Combine beef, bread crumbs, eggs, garlic, salt, pepper with 1 cup of tomato sauce. Shape into loaf on broiler pan. Bake at 350° for 1 hour. Pour remaining Hunt's sauce on top of loaf spreading over entire top with back of spoon. Bake 10 minutes longer. Makes 6 servings.Recipe categories: Main dish, Ground beef, Beef.
Rating:
Related ingredients:
pkg, prepared mustard, lean hamburger, frying chicken, cut up, red beans and rice mix, round steak, 3/4 inch thick, pounds meaty beef soup bones, beef shanks or short ribs, beef roast, cut in 1/2-inch strips
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