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Appetizer meatballs

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Ingredients/Components

eggs - 2 item
packed brown sugar
salt - 2 3
evaporated milk - 1 can
garlic powder - 1/2 tsp
pepper - 1/2 tsp
chopped onion - 1/2 c
chili powder - 2 tsp
ketchup
lean ground beef - 2 lb
finely chopped onion - 1/2 c
liquid smoke - 1 tsp
bulk pork sausage - 1 lb
old-fashioned oats - 2 c

How to make appetizer meatballs:

Sauce:2 c. ketchup1 1/2 c. packed brown sugar1 tsp. liquid smoke1/2 tsp. garlic powder1/2 c. chopped onion Combine the first 10 ingredients; shape into 1 in. balls. Place in a single layer in a baking pan. Combine the sauce ingredients and pour over meatballs. Bake at 350°F for 1 hr. Yield: 9 doz.

Recipe categories: Appetizers, Ground beef, Beef.

Rating:

3.3

Average rating: 3.3, total votes: 9

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