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Meatball dinner

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Ingredients/Components

salt - 1 tsp
flour - 2 Tbsp
evaporated milk - 1/2 c
shortening - 2 Tbsp
garlic salt - 1 tsp
frozen peas - 1 pkg
hamburger - 1 lb
pepper to taste - 1 item
sliced carrots - 4 item
dry bread crumbs - 1/3 c
sliced potatoes - 2 c
small white onions - 4 item
water with salt and pepper - 1 c

How to make meatball dinner:

Soak bread crumbs in milk. Mix hamburger, salts, pepper and crumb mixture. Divide into 12 portions. Shape into balls. Roll meatballs in flour to coat. Melt shortening. Add meatballs and brown. Add vegetables and water. Sprinkle with salt and pepper. Cover tightly. Cook on low heat until vegetables are tender, about 35 to 40 minutes. Serves 4 to 5.

Recipe categories: Main dish, Ground beef, Beef.

Rating:

3.7

Average rating: 3.7, total votes: 6

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