Marinated carrots
Marinated carrots
Ingredients/Components
- carrots - 2 lb
- can tomato soup - 1 item
- sugar - 1 c
- vinegar - 3/4 c
- salt - 1 tsp
- sliced onion - 1 item
- sliced green pepper - 1 item
How to make marinated carrots:
Cut carrots and cook until barely done. Add remainder of ingredients. Marinate for 24 hours.Recipe categories: < 60 mins, Vegetables, Carrots.
Rating:
Related ingredients:
butter, softened, sugar, eggs, pkg, milk, grated parmesan cheese
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