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Icebox rolls

Icebox rolls
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • salt - 1 tsp
  • flour - 1 item
  • baking powder - 1 tsp
  • baking soda - 1/2 tsp
  • shortening - 1/2 c
  • warm water - 1/4 c
  • yeast - 1 pkg
  • milk, scalded - 2 c

How to make icebox rolls:

Stir milk, sugar and shortening until dissolved. Cool. Add yeast dissolved in water and enough flour to make a batter. Beat until smooth and let rise until double. Add baking powder, baking soda, salt and enough flour to make dough. Knead a few minutes. Roll out. Cut enough for meal. Let rise until double. Store remainder covered in refrigerator. Use as needed.

Recipe categories: Breads, Vegetarian, Yeast breads.

Rating:
Icebox rolls
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT2H30M
Total Time: PT2H30M


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Related ingredients:
eggs, flour, egg, margarine, warm water, yeast, cakes yeast, cans buttermilk biscuits, frozen broccoli or 2 c
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