Hash brown casserole
Hash brown casserole
Ingredients/Components
- margarine, melted - 1/2 c
- salt - 1 tsp
- pepper - 1/4 tsp
- can cream of chicken soup - 1 item
- carton sour cream - 1 oz
- cheese, grated - 2 c
How to make hash brown casserole:
Mix thawed hash browns with other ingredients. Bake at 350° for 45 minutes.Recipe categories: Breakfast, Side dish, Casseroles.
Rating:
Related ingredients:
eggs, flour, brown sugar, packed, diced ham, tubes crescent rolls, 1/4 to 1/2-inch thick country ham slices, rye meal, nabisco bran, regular or hot pork sausage
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