Potatoes o'brien

Potatoes o'brien

Potatoes o'brien

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CookItEasy.net
CookItEasy.net
Potatoes o'brien photo 1
Potatoes o'brien photo 2
Potatoes o'brien photo 3

Ingredients/Components

  • oil - 3 Tbsp
  • medium potatoes, diced - 4 item
  • green pepper, minced - 1/4 item
  • onion, minced - 1 item
  • Tabasco sauce - 1/2 tsp
  • stalk celery, minced - 1 item
  • chopped parsley - 2 Tbsp
  • milk - 3 Tbsp
  • salt - 2 tsp

How to make potatoes o'brien:

Heat oil in skillet. Combine and toss potatoes, celery, green pepper, parsley and onion. Add milk, salt and Tabasco sauce and mix well. Put mixture in skillet and press in firmly. Cover and cook on LOW heat until done and crust has formed on bottom and sides of potatoes (about 30 minutes). Invert on plate and cut into wedges to serve.

Recipe categories: Breakfast, Potato, Vegetables.

Rating:
Potatoes o'brien
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
eggs, flour, brown sugar, packed, diced ham, tubes crescent rolls, 1/4 to 1/2-inch thick country ham slices, rye meal, nabisco bran, regular or hot pork sausage
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