Home » Lunch/snacks » Egg casserole

Egg casserole

Egg casserole
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • milk - 1 c
  • dry mustard - 1/2 tsp
  • paprika - 1/8 tsp
  • slices bread, cubed - 3 item
  • grated Cheddar cheese - 4 oz
  • large Vidalia onion, chopped - 1/2 item
  • can chunk ham - 1 item

How to make egg casserole:

Place bread cubes in greased 9 x 5-inch loaf pan. Layer ham, cheese and onions over bread cubes. In mixing bowl, beat eggs, milk, mustard and paprika. Pour mixture over layered ingredients. Allow to stand 15 minutes. Bake at 350° for 35 to 45 minutes. Allow to stand 5 minutes before serving.

Recipe categories: Lunch/snacks, Main dish, Casseroles.

Rating:
Egg casserole
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT24H55M
Total Time: PT24H55M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, vanilla, milk, sour cream, flour, can crushed pineapple
You may be interested in these recipes:
More Lunch/snacks recipes
Similar recipes
Same ingredients
Lunch/snacks top recipes