Deviled eggs
Deviled eggs
Ingredients/Components
- salt - 3/4 tsp
- melted butter - 2 Tbsp
- vinegar - 2 tsp
- pepper - 1/8 tsp
- mustard - 1 tsp
- mayonnaise - 3 Tbsp
- hard-cooked eggs - 12 item
How to make deviled eggs:
Slice eggs lengthwise. Remove yolks and mash until lumps are gone. Add other ingredients and mix well. Spoon into egg whites. Sprinkle with paprika.Recipe categories: Egg, Appetizers, Side dish.
Rating:
Related ingredients:
sugar, pkg, milk, sour cream, large eggs, lemon juice
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