Deviled crab

Deviled crab

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 2 Tbsp
  • lemon juice - 2 tsp
  • prepared mustard - 1/2 tsp
  • can condensed cream of celery soup - 1 item
  • crab meat - 1 c
  • fresh bread crumbs - 1/2 c
  • minced onions - 2 tsp
  • minced green peppers - 2 Tbsp

How to make deviled crab:

Preheat oven to 350°. In a small saucepan, melt butter; toss with bread crumbs and set aside. Combine soup, crab meat, green peppers, onions, lemon juice and mustard. Pour into 1-quart casserole. Top with reserved crumbs. Bake for 25 minutes.

Recipe categories: Seafood, Shellfish, Crab.

Rating:
Deviled crab
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT1H
Total Time: PT1H


Cause of complaint:

Related ingredients:
pkg, juice of 1 lemon, cans tuna, drained, peeled shrimp, onion, peeled and sliced, crab meat, flaked and picked over, or 1 1/2 lb, lipton noodles and sauce alfredo, medium to large shrimp, fresh red snapper fish fillets, green shrimp, remove shells and black line down back
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