Crispy oven-fried chicken

Crispy oven-fried chicken

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • self-rising flour - 1/3 c
  • cornflake crumbs - 1 c
  • egg substitute - 1/2 c
  • skinless boneless chicken breast halves - 6 item

How to make crispy oven-fried chicken:

Preheat the oven to 375°. Lightly spray a cookie sheet with cooking spray.

Roll chicken in flour, then dip in egg substitute and roll in cornflake crumbs. Place the coated chicken pieces on cookie sheet. Bake 45 to 55 minutes or until tender.


Recipe categories: Chicken, Poultry, Chicken breast.

Rating:
Crispy oven-fried chicken
3.9
Average rating: 3.9 of 5, total votes: 8
Cook. Time: PT55M
Total Time: PT55M


Cause of complaint:

Related ingredients:
pkg, bread crumbs, chicken, chicken breasts, fryer, cut up, finely chopped celery, chicken, cooked and cubed, stuffing mix, boned chicken breasts, halved, cooked, deboned chicken, diced
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