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Crab quiche

Crab quiche
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • salt - 3/4 tsp
  • flour - 1 Tbsp
  • light cream - 1 c
  • dash of cayenne pepper - 1 item
  • Accent - 1 tsp
  • can crab meat, flaked - 1 item
  • grated Swiss or Cheddar cheese - 1 c

How to make crab quiche:

Beat eggs. Add Accent, salt and pepper. Combine cheese, flour, crab meat and cream. Pour into pie pan. Bake at 325° for 45 to 60 minutes.

Recipe categories: Lunch/snacks, Shellfish, Crab.

Rating:
Crab quiche
2.4
Average rating: 2.4 of 5, total votes: 5
Cook. Time: PT35M
Total Time: PT35M


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sugar, eggs, vanilla, pkg, salt, rice
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