Crab quiche
Crab quiche
Ingredients/Components
- eggs - 4 item
- half and half - 1 c
- shredded mozzarella cheese - 1/2 c
- small minced onion - 1 item
- a dash of salt - 1 item
- Pie Shell - 1 item
- can of crab meat - 1 item
- a dash of nutmeg - 1 item
- a dash of pepper - 1 item
How to make crab quiche:
Mix crab, onion, cheese and pour liquid over; put mixture in pie shell.Bake at 375° for approximately 40/45 minutes.
Recipe categories: Lunch/snacks, Shellfish, Crab.
Rating:
Related ingredients:
sugar, pkg, salt, vegetable oil, butter, melted, salt, onion, tomatoes, zucchini, shredded, flour tortillas, divided
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