Country breakfast pie

Country breakfast pie

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs, lightly beaten - 4 item
  • light cream - 1 c
  • 9-inch pie shell - 1 item
  • chopped onion - 3 Tbsp
  • chopped green bell pepper - 1/4 c
  • grated Swiss cheese - 1/2 c
  • sausage - 1 pkg
  • chopped red bell pepper - 1/4 c

How to make country breakfast pie:

Cook sausage until done. Drain grease and crumble. Mix sausage and Swiss cheese. Sprinkle in pie shell. In bowl, add remaining ingredients to lightly beaten eggs. Pour mixture into pie shell. Bake at 375° for 40 to 45 minutes. Cool on rack for 10 minutes. Makes 6 to 8 servings.

Recipe categories: < 60 mins, Breakfast, Time to make.

Rating:
Country breakfast pie
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
sugar, eggs, chopped nuts, water, shrimp
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