Corn pudding
Corn pudding
Ingredients/Components
- sugar - 1 c
- eggs - 2 item
- milk - 3 Tbsp
- flour - 4 Tbsp
- can whole kernel corn, drained - 1 item
- can cream-style corn - 1 item
How to make corn pudding:
Combine all ingredients. Put in baking dish. Bake 50 to 60 minutes at 350°. It is done when no longer shakes in middle.Recipe categories: Side dish, Vegetables, Corn.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, butter or margarine
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