Corn pudding
Corn pudding
Ingredients/Components
- sugar - 1/4 c
- eggs - 2 item
- milk - 1/2 c
- flour - 2 Tbsp
- butter - 2 Tbsp
- can cream-style corn - 1 item
How to make corn pudding:
Mix sugar and flour. Add eggs and corn; beat thoroughly. Add butter and milk; mix well. Bake in pan of water in moderate oven until knife blade comes out clean when stuck in middle of pudding.Recipe categories: Side dish, Vegetables, Corn.
Rating:
Related ingredients:
sugar, pkg, milk, sour cream, salt, egg, beaten, chili powder, stalks celery
You may be interested in these recipes:
More Side dish recipes
Similar recipes
Corn Pudding
Corn Pudding
Same ingredients
Scalloped Corn
Side dish top recipes
- 5.0 • Rice Pilaf
- 5.0 • Hash Brown Potato Casserole
- 5.0 • Pittsburgh Potatoes
- 5.0 • Duchess Potatoes
- 5.0 • Baked Eggplant Casserole
- 5.0 • Baked Vegetable Medley
- 5.0 • Twice Baked Potatoes
- 5.0 • Sweet Potato Souffle
- 5.0 • Sweet Potato Souffle
- 5.0 • Broccoli Casserole