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Coconut pecan frosting

Coconut pecan frosting

Coconut pecan frosting
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CookItEasy.net
CookItEasy.net
Coconut pecan frosting photo 1
Coconut pecan frosting photo 2
Coconut pecan frosting photo 3

Ingredients/Components

  • sugar - 1 c
  • vanilla - 1 tsp
  • chopped pecans - 1 c
  • butter or margarine - 1/2 c
  • evaporated milk - 1 c
  • egg yolks - 3 item

How to make coconut pecan frosting:

Combine first 5 ingredients. Cook and stir over medium heat until thickened, about 12 minutes. Add coconut and pecans. Beat until thick enough to spread. Makes 2 1/2 c. I like better than store bought.

Recipe categories: Desserts, Cakes, Cake fillings and frostings.

Rating:
Coconut pecan frosting
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT17M
Total Time: PT17M


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Related ingredients:
butter, softened, sugar, eggs, shortening, all-purpose flour, margarine, softened, sticks butter, softened, cup all purpose flour, cup shortening
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