Apple kuchen

Apple kuchen

Ingredients/Components

• sugar - 1/2 c
• cinnamon - 1/2 tsp
• melted butter - 1/4 c
• apples, peeled and sliced - 4 item
• recipe Basic Sweet Dough - 1 item

How to make apple kuchen:

Divide Basic Sweet Dough into 2 portions. Press into 2 buttered 8 x 8-inch baking pans. Press apples, rounded side up, into dough. Sprinkle with mixture of sugar and cinnamon; drizzle with butter. Let rise in a warm place until doubled in bulk. Bake at 350° for 40 to 50 minutes, or until golden brown. Cool on wire rack. Serves 16.

Recipe categories: Desserts, Cakes, Apple.