Chicken pie
Chicken pie
Ingredients/Components
- milk - 2/3 c
- salt - 1/2 tsp
- flour - 6 Tbsp
- butter - 6 Tbsp
- pepper - 1/4 tsp
- can cream of chicken soup - 1 item
- chicken broth
- chicken - 1 c
- can Veg-All - 1 item
- pastry for 2-crust pie
How to make chicken pie:
Melt butter. Add flour, salt and pepper. Stir good. Then add the other ingredients. Put in pie shell and put the other crust on top. Cook in 350° or 375° oven until golden brown.Recipe categories: Chicken, Poultry, Meat.
Rating:
Related ingredients:
eggs, flour, butter, oil, stick butter, cooked chicken, can cream of chicken soup, can tomato soup
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