Home » Lunch/snacks » Cheese soup

Cheese soup

Cheese soup
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/4 tsp
  • butter - 2 Tbsp
  • all-purpose flour - 1/4 c
  • chicken broth - 1 c
  • finely chopped onion - 1/2 c
  • finely chopped celery - 1/4 c
  • light cream or milk - 2 c
  • finely chopped carrot - 1/2 c
  • shredded processed cheese food

How to make cheese soup:

In covered saucepan, cook carrot, onion and celery in butter over low heat until tender. Stir in flour. Add broth and salt. Cook and stir until thickened and bubbly. Stir in cream or milk and cheese until cheese melts and soup is heated through. Do not boil. Serve 4 to 6.

Recipe categories: Lunch/snacks, Cheese, Soups & stews.

Rating:
Cheese soup
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


Complain about this recipe
Cause of complaint:

Related ingredients:
butter, softened, cream cheese, pkg, butter, boiling water, margarine, quick oats, tubes crescent rolls
You may be interested in these recipes:
More Lunch/snacks recipes
Similar recipes
Same ingredients
Lunch/snacks top recipes