Granola bars
Granola bars
Ingredients/Components
- vanilla - 1/2 tsp
- chopped nuts - 1 c
- egg - 1 item
- raisins - 1 c
- margarine - 2/3 c
- quick oats
- honey - 1/2 c
- maple syrup - 1/3 c
How to make granola bars:
Toast oats in ungreased, large shallow baking pan in a 350° oven for about 15 minutes. Melt margarine; beat egg and combine with the toasted oats and other ingredients. Mix well. Press into a greased 15 1/2 x 10 1/2-inch jelly roll pan. Bake for about 20 minutes at 350°. Cut into bars.Recipe categories: Lunch/snacks, Breakfast, Granola and porridge.
Rating:
Related ingredients:
sugar, cream cheese, half and half, vanilla, brown sugar, water, margarine, salt and pepper to taste
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