Cheese dip
Cheese dip
Ingredients/Components
- ground chuck - 1 lb
- large onion - 1 item
- small can jalapeno relish - 1 item
- Velveeta chunk cheese - 2 lb
How to make cheese dip:
Melt cheese in crock-pot on high. Cook ground beef and onion together; drain grease. Mix with melted cheese. Pour in jalapeno relish and mix well. Reduce crock-pot to low heat. If sauce seems to get too thick, add water.Recipe categories: Appetizers, Dips, Cheese.
Rating:
Related ingredients:
milk, sour cream, parmesan cheese, hamburger meat, lean ground beef, grated cheese sharp, hot ground sausage, large velveeta cheese, envelope dry vegetable soup mix
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