Dip
Dip
Ingredients/Components
- sour cream - 1 pt
- mayonnaise - 1 pt
- Beau Monde spice - 3 tsp
- dill seed - 3 tsp
- dry onion flakes - 3 Tbsp
- parsley flakes - 3 Tbsp
- round loaf rye bread - 1 item
How to make dip:
Mix ingredients together and let stand overnight. Cut center from bread to serve dip in center. Tear up bread pieces to use in dip.Great served with raw vegetables.
Recipe categories: Appetizers, Dips, Vegetarian.
Rating:
Related ingredients:
cream cheese, milk, parmesan cheese, sharp cheese, mild cheddar cheese, grated cheese sharp, hot ground sausage, envelope dry vegetable soup mix
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