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Carrot salad

Carrot salad
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 3 oz
  • boiling water - 2 c
  • grated carrot - 2 c
  • can crushed pineapple, drained - 8 oz

How to make carrot salad:

Dissolve gelatin in boiling water. Chill until thick; stir in remaining ingredients. Pour into dish or lightly greased mold. Chill until firm. Recipe from Hills and Pines Garden Club, Raleigh, North Carolina.

Recipe categories: Breakfast, Vegetables, Carrots.

Rating:
Carrot salad
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
sugar, eggs, bread, slices white bread, dry yeast, streusel topping, grated raw potatoes, butter or margarine 2 sticks, slices buttered sourdough bread, bag frozen hash browns, completely thawed
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