Carrot salad

Carrot salad

Carrot salad

Carrot salad photo 1
Carrot salad photo 2
Carrot salad photo 3


  • shredded carrots - 4 c
  • box orange jello - 1 oz
  • diced celery optional - 1 c
  • small can pineapple optional - 1 item

How to make carrot salad:

Make jello according to directions on package. (Use 1/2 cup less water.) Stir in remaining ingredients. Set in refrigerator until set.

Note: When I use pineapple, I use the juice of pineapple for part of the cold water you add to jello.

Recipe categories: Breakfast, Vegetables, Carrots.

Carrot salad
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT15M
Total Time: PT15M

Cause of complaint:

Related ingredients:
sugar, eggs, granulated sugar, sour cream, brown sugar, butter, egg, beaten
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