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Caramel corn

Caramel corn
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 1 tsp
  • salt - 1 tsp
  • brown sugar - 2 c
  • butter - 1 c
  • baking soda - 1/2 tsp
  • corn syrup - 1/2 c
  • popped popcorn - 6 qt

How to make caramel corn:

Melt butter. Stir in sugar, syrup and salt. Bring to a boil, stirring constantly. Boil without stirring for 5 minutes. Remove from heat. Stir in baking soda and vanilla. Gradually pour over popcorn; mix well. Spread into large shallow baking pans or cookie sheets. Bake in oven at 250° for 1 hour.

Recipe categories: Lunch/snacks, Snacks, American.

Rating:
Caramel corn
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, flour, sticks margarine, stick butter, can eagle brand condensed milk, special k cereal, beaten eggs, soy sauce, cooked, chopped chicken, cans chopped green chilies
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