Cabbage and noodles
Cabbage and noodles
Ingredients/Components
- salt - 1 tsp
- water - 1 c
- pepper - 1 tsp
- sticks margarine or butter - 2 item
- wide egg noodles - 1 lb
- small head cabbage, cut into 1-inch pieces - 1 item
How to make cabbage and noodles:
In a large deep pan or pot add water, margarine, salt and pepper. Bring to a boil. Then add cabbage. Steam until tender. Mix well to prevent burning.In another pot, boil noodles until tender. Once cooked, drain and add to cabbage mixture. Mix well. Serves 6.
Recipe categories: Side dish, Main dish, One Dish meal.
Rating:
Related ingredients:
sugar, eggs, vanilla, pkg, milk, vinegar, cooked rice, zucchini
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