Cabbage and bacon
Cabbage and bacon
Ingredients/Components
- bacon - 1 lb
- small can cream of mushroom soup - 1 item
- medium head of cabbage - 1 item
- can of green beans, drained - 1 item
How to make cabbage and bacon:
Fry bacon in skillet. Drain. Add mushroom soup undiluted to bacon. Mix well. Cut cabbage into slices and put in large cake pan. Cover and mix with bacon, soup, and beans. Bake at 375° for 1-1 1/2 hours.Recipe categories: Low protein, Low sodium, Vegetables.
Rating:
Related ingredients:
sugar, cream cheese, pkg, shortening, mayo, medium red potatoes, large tomatoes, chopped, uncooked rolled oats, box jiffy white cake mix
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