English - page #10

crescent rolls



sugareggssaltflour

Combine first 5 ingredients. Dissolve yeast. Beat in eggs and flour. Cover and let stand all night. Divide into 2 parts. Roll each part into a circle and cut each...

 

hot crossed buns



sugarcinnamoneggssalt

Mix in order listed. Cover, let rise until doubled, about 1 1/2 hours. Shape into rolls/buns, if desired brush with egg white. Let rise again. Cut crosses on top. Bake...

english muffin bread



sugarmilkflourwater

Mix 3 cups flour, yeast, sugar, soda and salt. Heat 2 cups milk and 1/2 cup water. Add to dry mixture and stir. Add 3 more cups flour. Grease 2...

 

english toffee



sugarvanillachopped pecanssticks butter

In a very heavy saucepan, place butter, sugar and vanilla. Turn the burner on high and melt this mixture stirring constantly. The mixture will blend, become frothy and then turn...

shortbread



sugarfloureggmargarine

Mix dry ingredients. Rub in margarine. Mix in egg and knead well. Roll 1/2-inch thick. Prick with a fork and cut into rounds or slices....

 

english toffee



granulated sugarvanilla extractbrown sugarbutter

Cook until it hardens in water. Pour in sheet. Cut. Pieces may be covered with grated nuts....

christmas cake



eggschopped nutsoilinstant pistachio pudding

Beat cake mix, eggs, oil and pudding for 4 minutes, gradually adding the soda. Add nuts and cherries. Bake at 350° for 1 hour in a well-greased tube pan....

 

english toffee



sugarwaterchopped walnuts or pecansbutter 2 sticks

Cook first three ingredients until turning brown in color, about 12 to 15 minutes, over medium heat. Pour in buttered 8 x 8 pan. Place Hershey chocolate bars over top...

english toffee



vanillachopped pecansgranulated sugarwater

Cook sugar, margarine, water and vanilla in a heavy skillet. Stir constantly until it turns dark in color. Pour into buttered pan. Place Hershey bars on top. Spread chocolate around...

 

christmas toffee



sugarHershey barsmargarine good quality - not butter

Spray a 11 x 13-inch cookie sheet. Combine margarine and sugar; bring to a boil. Stir constantly until dark tan, about 10 to 12 minutes. Pour toffee mixture onto cookie...

english pea salad



can english peasor 2 green peppersor 2 medium onionsBacon bits

Beginning with the english peas, place a layer in the bottom on a Pyrex dish. Add a layer of green pepper, a layer of onion, a layer of bacon bits,...

 

english pea salad



grated cheesemayonnaiseonion, choppedcelery, chopped

Mix all ingredients and serve on lettuce leaf....

english pea salad



sugarmayonnaiseapple cider vinegarsmall onion, diced

Mix mayonnaise, sugar and vinegar. Add onion, celery and pickle relish. Mix well. Fold in English peas. Chill before serving....

 

english pea salad



sugarvegetable oilcider vinegarchopped celery

Dressing:1/3 c. vegetable oil1/2 c. cider vinegar1/2 c. sugar Bring to a boil. Pour over the other ingredients and refrigerate overnight (24 hours is better)....

english pea salad



salt and pepper to tastemedium onion, finely choppedsweet picklesboiled eggs, chopped

Mix together well. Chill and serve....

 

rock cakes



sugarmilkflourbutter

Preheat oven to 350°. Mix flour, baking powder, and sugar together. Cut in the butter until it resembles coarse bread crumbs. Stir in raisins, eggs and milk to form a...

rock cakes



sugarmilkflourbutter

Preheat oven to 350°. Mix flour, baking powder, and sugar together. Cut in the butter until it resembles coarse bread crumbs. Stir in raisins, eggs and milk to form a...

 

crescent rolls



yeast, dissolved in 1/4 cmilk, scaldsugarsalt

Place 1 cup milk in a glass jar or crock (nothing metal) and allow to stand at room temperature for 24 hours. Stir in 1 cup flour. (To speed process,...

shortbread



flourbuttertsp baking sodacups brown sugar

Cream butter, soda and sugar. Add as much flour as can be rolled in. Knead well. Cut in squares. Bake at 350 until done....

 

shortbread



flourbuttertsp baking sodacups brown sugar

Cream butter, soda and sugar. Add as much flour as can be rolled in. Knead well. Cut in squares. Bake at 350 until done....