Flapjacks
Flapjacks
Ingredients/Components
- sugar - 2 Tbsp
- salt - 1/2 tsp
- flour - 1 c
- baking powder - 2 Tbsp
- egg - 1 item
- plus 2 Tbsp - 3/4 c
- melted shortening or salad oil - 2 Tbsp
How to make flapjacks:
Combine egg, milk and shortening. Add sifted dry ingredients. Stir smooth. Bake on ungreased griddle. (Pour batter from a 1/3-cup measure for even size.) Makes 9 flapjacks.Recipe categories: Kid Friendly, European, English.
Rating:
Related ingredients:
sugar, cinnamon, eggs, vanilla, milk, butter, powdered sugar
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