Yeast rolls
Yeast rolls
Ingredients/Components
- sugar - 1/4 c
- flour - 4 c
- egg - 1 item
- warm water - 2 c
- yeast - 1 pkg
- Wesson oil - 3/4 c
How to make yeast rolls:
Mix flour, sugar and yeast together. Then add the rest of ingredients. Fill muffin tins half full. Bake at 400°.Recipe categories: Breads, Low cholesterol, Low fat.
Rating:
Related ingredients:
sugar, cinnamon, eggs, milk, salt, stick oleo, melted
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