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Cinnamon rolls

Cinnamon rolls
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 Tbsp
  • cinnamon - 1 Tbsp
  • salt - 1/3 tsp
  • flour
  • brown sugar - 1/3 c
  • egg - 1 item
  • oleo - 2 Tbsp
  • warm water - 1/2 c
  • yeast - 1 pkg
  • raisins or nut meats - 1/2 c

How to make cinnamon rolls:

Melt oleo; add cinnamon, brown sugar and raisins or nut meats. Mix well and spread on rolled dough. Roll up and slice 3/4-inch thick. Put in pan and let rise until double, about 40 to 50 minutes. Bake.

Recipe categories: Breads, Yeast breads, Brunch.

Rating:
Cinnamon rolls
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT2H5M
Total Time: PT2H5M


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Related ingredients:
butter, softened, sugar, eggs, shortening, can cream-style corn
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