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White sauce

White sauce
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • salt - 1/4 tsp
  • flour - 2 Tbsp
  • butter - 2 Tbsp
  • pepper to taste - 1 item

How to make white sauce:

Melt butter. Add flour mixed with seasonings. Stir until well blended. Pour on milk gradually, while stirring constantly. Bring to boiling point. Boil for 2 minutes. Yield: 2/3 cup sauce. Temperature: Boiling. Time: 2 minutes.

Recipe categories: Grains, Sauces, Condiments, etc..

Rating:
White sauce
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT12M
Total Time: PT12M


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Related ingredients:
sugar, eggs, vanilla, milk, salt, butter
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