Home » Lunch/snacks » Caramel popcorn

Caramel popcorn

Caramel popcorn
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 1 tsp
  • salt - 1 tsp
  • brown sugar - 2 c
  • baking soda - 1/2 tsp
  • margarine - 1 c
  • light corn syrup - 1/2 c
  • popped popcorn - 6 qt

How to make caramel popcorn:

Bring margarine, sugar, salt and corn syrup to a boil, stirring constantly. Boil without stirring for 5 minutes. Remove from heat; add baking soda and vanilla. Pour over popcorn and mix well. Place coated popcorn in 2 large buttered cake pans. Bake at 250°, stirring every 15 minutes, for about an hour.

Optional: Peanuts can be added.

Recipe categories: Lunch/snacks, Snacks, Grains.

Rating:
Caramel popcorn
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT1H15M
Total Time: PT1H15M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, cream cheese, eggs, vanilla, pkg, sour cream, salt, water
You may be interested in these recipes:
More Lunch/snacks recipes
Similar recipes
Same ingredients
Lunch/snacks top recipes