Veg-all casserole

Veg-all casserole

Veg-all casserole

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CookItEasy.net
CookItEasy.net
Veg-all casserole photo 1
Veg-all casserole photo 2

Ingredients/Components

  • salt - 1 tsp
  • pepper - 1 tsp
  • chopped onion - 1 item
  • can cream of chicken soup - 1 item
  • mayonnaise - 1/2 c
  • small can sliced water chestnuts - 1 item
  • cans Veg-All - 2 item

How to make veg-all casserole:

Drain Veg-all and water chestnuts. Mix together and top with Ritz cracker crumbs. Bake at 325° for 40 to 45 minutes.

Recipe categories: Side dish, Vegetables, Casseroles.

Rating:
Veg-all casserole
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
can cream of mushroom soup, green beans, squash, cooked squash, wild rice, cans mixed vegetables, drained, cans veg-all, box macaroni, cooked and drained, cans green beans, drained, squash, finely chopped
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