Baked green bean casserole
Baked green bean casserole
Ingredients/Components
- milk - 1/2 c
- dash of pepper - 1 item
- can cream of mushroom soup - 1 item
- green beans, cooked - 3 c
- small can French fried onions - 1 item
How to make baked green bean casserole:
In 1 1/2-quart casserole dish, blend soup, milk and pepper. Stir in beans and 1/2 can of onions. Bake at 350° for 25 minutes. Top with remaining onions. Bake 5 more minutes or until onions are golden brown.Recipe categories: Side dish, Beans, Green/yellow beans.
Rating:
Related ingredients:
self-rising flour, potatoes, squash, box jiffy corn muffin mix, cooked squash, frozen hash browns, thawed, wild rice, box macaroni, cooked and drained, bag hash browns, squash, finely chopped
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