Broccoli casserole
Broccoli casserole
Ingredients/Components
- frozen broccoli, chopped or whole - 1 pkg
- can cream of mushroom soup - 1 item
- cheese - 1/2 c
- salad dressing I use Miracle Whip - 1/4 c
- milk - 1/4 c
- beaten egg - 1 item
- bread crumbs - 1/2 c
- margarine - 1 item
How to make broccoli casserole:
Cook frozen broccoli according to package directions; drain. Spread in bottom of casserole dish. (Do not add salt.) Mix cream of mushroom soup, cheese, salad dressing, milk and egg; pour over broccoli. Spread buttered bread crumbs on top. Bake at 350° for 50 minutes.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
pkg, can cream of mushroom soup, green beans, squash, cooked squash, cans mixed vegetables, drained, cans veg-all, cans green beans, drained, squash, finely chopped
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