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Swiss vegetable medley

Swiss vegetable medley
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1/3 c
  • pepper - 1/4 tsp
  • 4 oz - 1 c
  • can cream of mushroom soup - 1 item
  • can French fried onions - 1 oz
  • bag frozen broccoli, carrots and cauliflower combination, thawed and drained - 1 (16
  • jar pimento, chopped optional - 14 oz

How to make swiss vegetable medley:

Combine vegetables, soup, 1/2 cup cheese, sour cream, pimento and 1/2 can of onions and seasoning. Pour into 1-quart casserole and bake at 350°, covered, for 30 minutes. Top with remaining cheese and onions and bake, uncovered, for 5 minutes. Makes 6 servings.

Recipe categories: Eggs/dairy, Side dish, Cheese.

Rating:
Swiss vegetable medley
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, vanilla, milk, sour cream, salt, oil, jar coffee creamer
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