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Swiss chicken quiche

Swiss chicken quiche
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour - 2 Tbsp
  • eggs, well beaten - 3 item
  • chopped onion - 1/4 c
  • 4 oz - 1 c
  • chopped pimento - 2 Tbsp
  • chopped bell pepper - 2 Tbsp
  • cubed cooked chicken or turkey - 2 c
  • Borden milk - 1 c
  • chicken-flavor instant bouillon - 1 Tbsp
  • 9-inch unbaked pastry shell pricked with fork - 1 item

How to make swiss chicken quiche:

Preheat oven to 425°. Bake pastry shell 8 minutes; remove from oven. Reduce oven temperature to 350°. In medium bowl, toss cheese with flour and bouillon. Add all remaining ingredients. Mix well. Pour into prepared pastry shell. Bake 40 to 45 minutes or until set.

Recipe categories: Eggs/dairy, Lunch/snacks, Meat.

Rating:
Swiss chicken quiche
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
graham cracker crumbs, sugar, cream cheese, eggs, vanilla, pkg, milk, salt
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