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Swedish meatballs

Swedish meatballs

Swedish meatballs
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CookItEasy.net
CookItEasy.net
Swedish meatballs photo 1
Swedish meatballs photo 2
Swedish meatballs photo 3

Ingredients/Components

  • ground beef - 1-1/2 lb
  • onion, minced - 1 lg
  • parsley - 1 item
  • thyme - 1 item
  • eggs - 2 item
  • slices bread in milk - 2 item
  • hot water - 2 bouillon
  • salt and pepper - 1 item
  • Make meatballs in large walnut size and brown in skillet
  • can cream of celery soup - 1 item
  • water or milk - 1 item

How to make swedish meatballs:

Mix ingredients. Make meatballs in large walnut size and brown in skillet.GRAVY1 can cream of mushroom soup1 can cream of celery soup water or milk Mix soup with water or milk, brown and flavor gravy with Kitchen Bouquet. Bring to a boil and add meat balls. Simmer for 35-40 minutes.

Recipe categories: Appetizers, Ground beef, Beef.

Rating:
Swedish meatballs
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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